![]() I think the idea and anticipation of visiting Parker’s far exceeded the reality of actually being there, at least for me. I know people wait in excess of an hour or more on the weekends, but that is completely perplexing to me as I found it to be fairly average and so lacking any type of “wow” factor as I had expected after reading reviews and hearing other talk about Parker’s with such reverence. I’m glad we tried this place and the atmosphere was worth checking out, however, I would never, ever wait for a table at this restaurant. Prices were a bit higher than I would have expected, but not unreasonable. The home fries were pretty standard, breakfast joint fries and the eggs were, well just fried eggs. The pancakes were good, but nothing exceptional, especially at $5.99 for three w/o sides. Seemed a little odd for a “maple barn” to be rationing the flag ship product in such a way. ![]() I have been to other sugar shack type restaurants and most have bottles or small pitchers of their syrup on the table for liberal use. Honestly it was barely enough for my pancakes, let alone enough to take home. ![]() Told us what we didn’t use we could take home.lol. My first disappointment was when our meals came (pancakes and French toast) and our waiter handed us each a little bottle (think nips) of maple syrup. Map of Parker's Maple Barn Map & Directions - Parker's Maple Barn View Menu View Menu Back. Our breakfast was fairly average, or maybe we set our expectations too high. ![]() After hearing so much hype about Parker’s, we decided to give it a try and drove 50 minutes to get there. ![]()
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